GUATEMALA CARDAMOM CROP PRODUCTION 2016 - 2017CARDAMOM MARKET FOR OCTOBER - DECEMBER 2016PROJECTION FOR JANUARY- FEBRUARY 2017. Turner, Sarah; Bonnin, Christine and Michaud, Jean (2017), United Nations Conference on Trade and Development. Cardamom farmers were following the multiple comparison technique the recommended package of practices of organic farming in exact and modified form suited for their RESULTS AND DISCUSSION farming system, without compromising the quality The results of the investigation are presented in two standards for marketing. GlobalCardamom MarketReport 2023 is spread across98 pagesand provides exclusive vital statistics, data, information, trends and competitive landscape insights in this niche sector. Gautemala is the largest cardamom producing country followed by India. Other sources report 1,8-cineol (20 to 50%), -terpenylacetate (30%), sabinene, limonene (2 to 14%), and borneol. [28], Much production of cardamom in India is cultivated on private property or in areas which the government owns and leases out to farmers. Climate Requirement for Cardamom Cultivation:- For any crop, climate is one of the most important factor to achieve your goal. [27], Later, in the 16th century, the Portuguese became involved in the trade, when it conquered the west coast of India, but the industry did not become of major interest on a wider scale to Europeans until the 19th century. The total world production of this spice is around 35,000 MT per annum (source: Spices Board). COVID-19 curbs have resulted . Our Supply network is practically meshed across every state of India. Cardamom Names in World Languages:- kardemom (Afrikaans), Cardamom (Catalan), Kardemom (Dutch), Kardamom (German), Kardimomma (Icelandic), (Mongolian), kardamon (Polish), heyal (Somali), Kardamom (Albanian), Albanian (Bosnian), Kardemon (Estonian), Kakoules (Greek), kardimommur (Irish), (Korean), Sukumel (Nepali), Cardamomo (Portuguese), (Serbian), Cardamomo (Spanish), Habbahan (Arabic), Kardamon (Bulgarian), Baidoukou (Chinese), kardamono (Filipino), Cardamomo (Italian), Kardemomme (Norwegian), (Thai), Bch u khu (Vietnamese), (Armenian), Srdi (Croatian), kardemumma (Finnish), Hel (Hebrew), Karudamon (Japanese), stais kardamons (Latvian), cardamom (Romanian), karadamungu (Sinhalese), Krako sbat(Cambodian), kardamom (Czech), Cardamome (French), Kardamom (Macedonian), Kardamon (Russian), Karde-mumma (Swedish), kakule (Turkish), Kardemomme (Danish), Ili (Georgian), kardmom (Hungarian), Buah pelaga (malay), Hel (Persian), and (Taiwanese). This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, Porters five forces analysis, value chain analysis, etc. In medieval times, Venice became the principal importer of cardamom into the west, along with pepper, cloves and cinnamon, which was traded with merchants from the Levant with salt and meat products. The plants bear for three or four years, and historically the life of each plantation was about eight or nine years. Propagation, Seed Rate and Seed Treatment in Cardamom Cultivation:- Cardamom crop is propagated by seeds and vegetative method (Through suckers). 06 Aug, 2014, 12.58 PM IST 'Cardamom price fall not due to Guatemala imports' The board said 200 tonne cardamom were imported in the last nine months compared with 8,776 tonne. Cardamom market is highly concentrated, as nearly 70% of the global production of this spice is accounted by two major producers:GuatemalaandIndia. According to a news report 5,100 tonnes of cardamom were exported in 2012/ 13 from Nepal to overseas market. Most of these e-commerce channels support business-to-business (B2B) and business-to-consumer (B2C) operations. . In some Middle Eastern countries, coffee and cardamom are often ground in a wooden mortar, a mihbaj, and cooked together in a skillet, a mehmas, over wood or gas, to produce mixtures as much as 40% cardamom. The ancient Greeks thought highly of cardamom, and the Greek physicians Dioscorides and Hippocrates wrote about its therapeutic properties, identifying it as a digestive aid. They are a popular seasoning in South Asian dishes, particularly curries, and in Scandinavian pastries . This study provides all the most recent market facts and trends for your business analytics and strategic decision-making. Disclaimer, National Library of Medicine In 2023, the market is growing at a steady rate and with the increasing adoption of tactics by key players, the market is predicted to rise over the projected horizon. Since the 1990s, world cardamom production and demand have increased greatly. Cardamom can grow very well in the soils where soil pH range is about 5.0 to 6.5 are best for the growth of these plants. As is evident from table, the world trade in cardamom has grown phenomenally in the 1970s,the volume doubling in a period of ten years. [31], In 1873 and 1874, Ceylon (now Sri Lanka) exported about 4,100kg (9,000lb) each year. Harvest:Harvesting at the correct stage of maturity is essential to produce high-quality cardamom. [26], In China, Amomum was an important part of the economy during the Song Dynasty (9601279). Cardamom is a common ingredient in Indian cooking. Although this spice originated in southern India, today Guatemala is the largest producer of cardamom . Cardamom is an important spice crop, which has been prominent in world trade since ancient times. The major consuming countries of cardamom [17], By the early 21st century, Guatemala became the largest producer of cardamom in the world, with an average annual yield between 25,000 and 29,000 tonnes. 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Generally, a spacing of 2 meter to 3 meter from plant to plant and row to ow should be adopted in a cardamom cultivation. The plantation requires mulching with any dry mulch material to control weed growth and stop water wastage from evaporation. Guatemala Green Cardamom Production in 2016 - 2017 - is expected to be around 32,000 - 35,000 Tons Excluding 4,000 Metric Tons Carry forward stocks Year 2015 - 2016. 1982;17(1):1-96. doi: 10.1080/10408398209527343. xanthioides) and red cardamom (Lanxangia tsao-ko) are used in tea called jeho-tang. However, cardamom, being the third-most expensive spice in the world, is the luxury of upper middle-class and rich populations. [37], In 19791980, Guatemala surpassed India in worldwide production. Apart from this, cardamom oil is also used in flavouring processed food, cordials and Ayurvedic medicines. 1980;12(3):199-301. doi: 10.1080/10408398009527278. Its first written references date back to 1550 B.C. Cardamom has culinary and medicinal properties. [24] The Babylonians and Assyrians recognized the health benefits of the spice early on, and trade in cardamom opened up along land routes and by the interlinked Persian Gulf route controlled from Dilmun as early as the third millennium BCE Early Bronze Age,[25] into western Asia and the Mediterranean world. Mudigare 1, PV1, CCS1, SKP14, ICAR 1, ICAR 2, SKP-14 Thirumali are some of the high yielding commercial or hybrid improved small cardamom varieties in India. Global Cardamom Market Research Report 2023-2028, by Manufacturers, Regions, Types and Applications, 1 Introduction 1.1 Objective of the Study 1.2 Definition of the Market 1.3 Market Scope 1.3.1 Market Segment by Type, Application and Marketing Channel 1.3.2 Major Regions Covered (North America, Europe, Asia Pacific, Mid East and Africa) 1.4 Years Considered for the Study (2017-2028) 1.5 Currency Considered (U.S. Dollar) 1.6 Stakeholders2 Key Findings of the Study 3 Market Dynamics 3.1 Driving Factors for this Market 3.2 Factors Challenging the Market 3.3 Opportunities of the Global Cardamom Market (Regions, Growing/Emerging Downstream Market Analysis) 3.4 Technological and Market Developments in the Cardamom Market 3.5 Industry News by Region 3.6 Regulatory Scenario by Region/Country 3.7 Market Investment Scenario Strategic Recommendations Analysis, 4.1 Value Chain Status 4.2 Upstream Raw Material Analysis 4.3 Midstream Major Company Analysis (by Manufacturing Base, by Product Type) 4.4 Distributors/Traders 4.5 Downstream Major Customer Analysis (by Region)Get a Sample Copy of the Cardamom Market Report 2023, 5 Global Cardamom Market-Segmentation by Type 6 Global Cardamom Market-Segmentation by Application 7 Global Cardamom Market-Segmentation by Marketing Channel 7.1 Traditional Marketing Channel (Offline) 7.2 Online Channel 8 Competitive Intelligence Company Profiles, 9 Global Cardamom Market-Segmentation by Geography, 9.1 North America 9.2 Europe 9.3 Asia-Pacific 9.4 Latin America, 9.5 Middle East and Africa10 Future Forecast of the Global Cardamom Market from 2023-2028, 10.1 Future Forecast of the Global Cardamom Market from 2023-2028 Segment by Region 10.2 Global Cardamom Production and Growth Rate Forecast by Type (2023-2028) 10.3 Global Cardamom Consumption and Growth Rate Forecast by Application (2023-2028)11 Appendix 11.1 Methodology 12.2 Research Data Source. The major components present in cardamom essential oils are -terpinyl acetate, 1,8-cineole, and linalool. They are recognized by their small seed pods: triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds; Elettaria pods are light green and smaller, while Amomum pods are larger and dark brown. The harvesting process is a subtle yet labor-intensive hand picking process. Women home-based workers take on a critical role in the production of large cardamom, says a World Bank Study released today.The report, Understanding the Role of Women Home-Based Workers in Value Chains of Large Cardamom and Allo in Nepal, also states that women take the lead in nurturing and harvesting the prized crop, before it travels through local markets and trading centers, from where . Cardamom production employs plants of the genera Elettaria and Amomum in the ginger family Zingiberaceae. If land is sloppy, contour terraces should be made and pits should be dug along the contour. Economic crop production starts from 3rd year and it can continue up to 8 to 10 years under ideal crop management practices. Final Report will add the analysis of the impact of COVID-19 on this industry. Guatemala with a production of 23000 tonnes is the largest producer of cardamom followed by India and Tanzania. Intercultural Operations in Cardamom Cultivation:- In any crop cultivation, giving a proper and timely intercultural operations are essential for healthy plant growth and good yield. Due to demand in ancient Greece and Rome, the cardamom trade developed into a handsome luxury business; cardamom was one of the spices eligible for import tax in Alexandria in 126 CE. 2022 Nov 10;13:960037. doi: 10.3389/fphar.2022.960037. Cardamom Production States in India:- Small cardamom spice is grown mostly in Western Ghats of South India. 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